Frozen Pack of 6
Description
xExperience a fiery twist on the classic pork pie with our Chilli Jam Topped Pork Pie. Tender, slow-cooked pork is complemented by a layer of sweet and spicy chilli jam, creating a tantalising contrast of flavours. The jam’s sweetness balances out the heat, while the chilli’s spice adds depth and excitement to the filling, leaving a lingering warmth that entices you to take another bite.
The pastry is crafted from premium all-butter dough, golden and perfectly flaky, providing a crisp, satisfying bite that complements the intense flavours inside. Light and airy, it encases the hearty filling, offering a delightful contrast to the bold, spicy notes of the pork and chilli jam.
Perfect for those who love a bit of heat with their traditional favourites, our Chilli Jam Topped Pork Pie brings the perfect balance of savoury, sweet, and spicy. It’s an ideal choice for anyone looking to add a contemporary, spicy twist to their menu while keeping the comforting essence of a classic pork pie.
Cooking Guide
For cooking guidance of our products please visit our Cooking Guidance page.
Ingredients
x85vl Pork Shoulder (29%), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Smoked Bacon (18%) (Pork, Salt, Sugar, Preservatives (Nitratine), Antioxidant (Sodium Ascorbate)), Water, Caster Sugar, Diced Onion, Lard, Unsalted Butter (Milk), White Wine Vinegar 6% Acidity, Breadcrumb (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Red Pepper, Bramley Apple (Ascorbic Acid, Citric Acid, Salt), Salt, Crushed Chillies (1%), Liquid Egg, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Green Chilli Puree (1%), Ground Black Pepper, Cracked Black Pepper, Garlic, Ground White Pepper, IQF Sage, Apricots (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Sultanas (Sultanas, Sunflower Oil), Malt Vinegar (Gluten), Granulated Sugar, Molasses Sugar, Mace, All Spice (Pimento), Ground Nutmeg, IQF Ginger Puree, Smoked Paprika, Cinnamon
Care
xAll our products arrive raw-frozen to ensure the freshest bake-in-store experience for your customers. Please place them in the freezer within 2 hours of delivery and keep them frozen until you're ready to bake. Our products will stay fresh for up to 12 months in the freezer. Bake straight from frozen for the best results. Do not re-freeze if thawed or after baking. Enjoy perfectly baked goodness, every time!
Delivery
xOur courier delivers on Wednesday, Thursday, or Friday, based on your checkout selection. Order by 12 noon for 48-hour delivery or schedule up to 10 days ahead.
We use dry ice to keep our raw-frozen products frozen or chilled during shipping, preserving their taste and texture. Follow these safety guidelines when handling dry ice:
Safe Handling:
Wear Gloves: Always use insulated gloves to avoid cold burns.
Ventilation: Ensure proper ventilation, as dry ice releases carbon dioxide gas.
Disposal:
No Special Disposal Needed: Small amounts of residue can be safely left to sublimate.
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