Pack of 6 x 185g
Description
xOur Brie & Sun-Blushed Tomato Quiche is a delightful combination of creamy, indulgent brie cheese and the vibrant, slightly sweet flavour of sun-blushed tomatoes, all wrapped in a perfectly crisp, golden pastry. The rich, velvety brie brings a luscious creaminess to the filling, while the sun-blushed tomatoes add a burst of concentrated, tangy sweetness that perfectly balances the smooth richness of the cheese.
The addition of fragrant basil enhances the overall flavour, adding a subtle herbaceous note that elevates the quiche to another level. The buttery pastry offers the ideal contrast to the creamy, savoury filling, providing a satisfying crunch with each bite.
This Brie & Sun-Blushed Tomato Quiche is a versatile addition to any menu, whether for a cosy café, a deli, or a catered event. Its combination of rich, creamy brie and the sweet, tangy tomatoes makes it a standout choice that’s both balanced and refined, while the convenience of being frozen ensures it’s easy to prepare without sacrificing quality.
Cooking Guide
For cooking guidance of our products please visit our Cooking Guidance page.
Ingredients
xWhole Milk, Tomatoes (17%), Liquid Egg, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Caramelised Red Onion (Red Onion, White Sugar, Apple Vinegar, Balsamic Vinegar, Cinnamon, Cloves), Brie (11%) (Pasteurised Cow's Milk, Salt, Cultures, Rennet), Mature Cheese (Anti-caking Agent: Potato Starch) (Milk), Unsalted Butter (Milk), Water, Basil (1%), Cracked Black Pepper, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Molasses Sugar, Caster Sugar, Salt, Bramley Apple (Ascorbic Acid, Citric Acid, Salt), Diced Onion, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Potassium Metabisulphite (E224)), White Wine Vinegar 6% Acidity, Apricots (Dried Apricots, Rice Flour, Preservative: Sulphur Dioxide), Sultanas (Sultanas, Sunflower Oil), Malt Vinegar (Gluten), Granulated Sugar, Garlic, IQF Ginger Puree, Cinnamon
Care
xAll our products arrive raw-frozen to ensure the freshest bake-in-store experience for your customers. Please place them in the freezer within 2 hours of delivery and keep them frozen until you're ready to bake. Our products will stay fresh for up to 12 months in the freezer. Bake straight from frozen for the best results. Do not re-freeze if thawed or after baking. Enjoy perfectly baked goodness, every time!
Delivery
xOur courier delivers on Wednesday, Thursday, or Friday, based on your checkout selection. Order by 12 noon for 48-hour delivery or schedule up to 10 days ahead.
We use dry ice to keep our raw-frozen products frozen or chilled during shipping, preserving their taste and texture. Follow these safety guidelines when handling dry ice:
Safe Handling:
Wear Gloves: Always use insulated gloves to avoid cold burns.
Ventilation: Ensure proper ventilation, as dry ice releases carbon dioxide gas.
Disposal:
No Special Disposal Needed: Small amounts of residue can be safely left to sublimate.
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