Savour the irresistible combination of tender British pulled pork, juicy Bramley apples, and a fragrant mix of sage and onion, all wrapped in our signature all-butter flaky puff pastry and topped with crispy crackling crumb. Our Hog Roast Roll is a true delight for...

Experience a fiery twist on the classic pork pie with our Chilli Jam Topped Pork Pie. Tender, slow-cooked pork is complemented by a layer of sweet and spicy chilli jam, creating a tantalising contrast of flavours. The jam’s sweetness balances out the heat, while...

Our Yorkshire Pasty brings the heart of Yorkshire to your plate. Packed with premium cuts of tender beef, fresh vegetables, and a blend of savoury herbs and spices, this pasty is a true classic. Inside a perfectly crisp, golden, all-butter pastry, you’ll find a...

Our handmade Chicken, Bacon & Mushroom Pie honours the time-honoured tradition of British classic pies, where hearty, flavourful fillings and buttery, flaky pastry have been beloved for generations. We’ve taken this comforting staple and added a modern, gourmet twist to elevate it to new...

Our Steak & Stilton Pie is an elegant take on a beloved British classic, combining the hearty flavours of tender steak with the luxurious richness of Stilton cheese. Each pie is crafted with care, allowing the steak to cook slowly in a savoury gravy...

A modern take on a British classic, our Pork, Cider & Cream Sauce Pie flawlessly combines tradition with innovation to deliver a truly unforgettable taste. The addition of cream adds a luxurious touch, elevating this classic combination into something both refined and comforting. Filled...

Our Brie & Sun-Blushed Tomato Quiche is a delightful combination of creamy, indulgent brie cheese and the vibrant, slightly sweet flavour of sun-blushed tomatoes, all wrapped in a perfectly crisp, golden pastry. The rich, velvety brie brings a luscious creaminess to the filling, while...

Savour the flavours of our hand-crafted Steak & Ale Pie, where tender, slow-cooked steak meets the rich flavour of ale in a buttery, golden pastry. The steak is cooked low and slow in a rich ale gravy, allowing the flavours to develop fully, while the...

Experience the full, earthy richness of wild mushrooms with our Woodland Mushroom Pie. This flavourful vegetarian option is made with a hearty filling of woodland mushrooms, layered with delicate notes of smokiness and nuttiness. The beauty of woodland mushrooms lies in their versatility, particularly...