Chickpea & Daal Balti Vegan Pie - Frozen Pack of 6

Indulge in a hearty and flavourful dish with our Chickpea and Daal Balti Pie. This delicious pie features a rich, aromatic blend of spiced chickpeas and lentils (daal), slow-cooked in a traditional balti-style sauce. With a perfect balance of earthy spices, including cumin, coriander, and garam masala, this vegan pie offers a satisfying combination of textures, from tender chickpeas to creamy daal. Encased in a crisp, golden pastry, every bite delivers a comforting, plant-based meal that’s both nourishing and bursting with authentic Indian flavours. Frozen, unbaked.

Ingredients

Water, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Onion, Chickpeas (11%) (Chickpeas, Water), Chopped Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Shortening (Vegetable Oils (Palm Oil, Palm Stearin, Rapeseed Oil)), Pastry Margarine (Vegetable Oil (Palm, Rape), Water, Emulsifier (E471), Salt, Natural flavouring, Colour (E160a)), Red Lentils (3%), Spinach, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Green Chilli Puree, Kalonji Seeds (Nigella Sativa), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium Carbonate, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Garlic, White Wine Vinegar 6% Acidity, IQF Ginger Puree, Salt, Tomato Puree (Tomatoes), Garam Masala (Coriander Seed, Cumin Seed, Fennel Seed, Ginger, Dill Seed, Clove, Celery Seed), Tikka Masala Curry Powder (Garlic Powder, Paprika, Salt, Coriander Powder, Sugar, Cumin, Ginger, Turmeric Powder, Black Pepper, Celery Seed, Clove, Fennel, Ground Nutmeg, Chilli Powder), Ground Cumin, Ground Turmeric, IQF Coriander, Chilli Powder (Spices, Salt, Garlic, Herbs), Ground Coriander Seeds, Caramel Colour (Ammonia Caramel E150c)

Allergens

Contains: Celery, Gluten, Soya

Made in a factory which uses nuts.

Cooking Guide

For cooking guidance of our products please visit our Cooking Guidance page.